Chinese Food
All Recipes
Mixed egg with chrysanthemum
The simplest way to mix bitter chrysanthemum with preserved egg is simple. The ingredients are simple. The way is also very simple. But the taste is very good. The fire is clear and refreshing. It's sweet and sour. The bitter chrysanthemum taste... ...
Tofu brain
Tofu brain is a delicacy that we are all familiar with. People in the north prefer to eat salty ones. People in the south prefer to eat tofu brain with sugar. Today we will learn to make two different tofu brain with different flavors with diffe... ...
Braised goose in hometown
I've been learning hard dishes with my father at home for a long holiday. Braised goose in hometown is an indispensable Cantonese dish for family feast. To record dad's personal dishes, write down this recipe. It's not necessarily suitable for t... ...
Fried rice with carrot and egg
Super delicious and nutritious fried rice with carrot and egg for your reference
The taste of childhood. Northeast authentic pot meat
When I was a child, I loved eating pot meat. I think pot meat can only be eaten in Heilongjiang Province. It must be a kind of bite. The skin is crispy, the meat is soft and tender, and the taste of vinegar is choking. It's moderate in sour and ... ...
Pickled garlic
I eat at home. Do I feel bored? A delicious dish ~ the essence of this dish is knead. First, knead the spicy smell of garlic moss. Adjust according to your own taste. The simplest is the most beautiful. Life is easy
Home style cold skin
Sour, spicy and appetizing cold skin. When you are greedy, you can have a bowl. You will feel better.
Baked rice with bacon and cheese
In a special period, many ingredients are not easy to buy. Use the existing ingredients at home to make delicious baked rice with bacon and cheese. Meat and rice. Fast food is delicious and delicious. Kwai can't stop eating. Come on, Wuhan. Go C... ...
Chicken wings with chili and mashed potato
My girlfriend likes chicken wings very much. She made Coke chicken wings and braised chicken wings in brown sauce before. Later, she changed her way. She found that she liked it better. She just ate it all the time. Let's share some ideas. I hop... ...
This is the way to make steamed bun stuffing. Meat and vegetable match is really appetizing - spicy vermicelli, tofu, mushroom and meat bun
The hot steamed bun stuffing is delicious. The meat and vegetable match is really appetizing. The spicy vermicelli, tofu, mushroom and meat bun with thin skin and big stuffing is often served for less than 10 minutes. One steamed bun is only empty
Baozi stuffed with mutton and cabbage
The way of hairdressing is unconventional. It's a delicious face. The amount in the recipe is three parts for many people. If a family stutters three times, take 1 / 3 of all raw materials. With this recipe, you don't need to use thin noodles or... ...
[braised strategy] universal braised ingredients →_ Braised chicken leg in brown sauce
All kinds of braised ingredients, including pork, chicken wings, chicken legs Common practice. You can use one side and three yo
Hot and sour tofu brain
Isn't it particularly uncomfortable that the epidemic is spreading at home? Don't be idle. Come and learn tofu brain with little Tamiflu. Promise to let your relatives have a try at home#-
